HOW TO MAKE SLOW COOKER BEEF TIPS
This recipe for Slow Cooker Beef Tips is excellent because it combines the ease of using a slow cooker with the deliciousness of tender beef and a sauce full of flavor. You can make a great and gratifying supper for your family with very little preparation effort, and they will be begging for more of it. This dish is likely to be a hit regardless of whether you are preparing it for a regular weekday meal or a special occasion. Savour the warm and reassuring tastes of Slow Cooker Beef Tips, which are so tender that they almost melt in your mouth, together with your favorite side dishes.
This recipe for Slow Cooker Beef Tips is excellent because it combines the ease of using a slow cooker with the deliciousness of tender beef and a sauce full of flavor. You can make a great and gratifying supper for your family with very little preparation effort, and they will be begging for more of it. This dish is likely to be a hit regardless of whether you are preparing it for a regular weekday meal or a special occasion.
This recipe for slow cooker beef tips yields meat that is soft, delicious, and coated in a sauce that is rich and savory. Because it goes so well with mashed potatoes, rice, or noodles, the meal that you create with it is sure to be filling and enjoyable.
Preparation time: 15 minutes
Cooking time: 6 to 8 hours
Serves: 4 to 6
THE INGREDIENTS LIST:
2 Lbs.Of beef sirloin tips, cut into bite-sized pieces.
1/4 Cup.Of all-purpose flour.
1 Tsp.Of garlic powder.
1 Tsp.Of onion powder.
1/2 Tsp.Of smoked paprika.
Salt and black pepper to taste.
2 Tbsp.Of vegetable oil.
A finely chopped onion.
2 garlic cloves - minced.
1 Cup.Of beef broth.
1/4 Cup.Of Worcestershire sauce.
1 Tbsp.Of soy sauce.
2 Tbsp.Of tomato paste.
1 Tsp.Of dried thyme.
1 bay leaf.
1/4 Cup.Of cold water.
2 Tbsp.Of cornstarch.
Fresh parsley, chopped (for garnish).
PREPARATION METHOD:
