HOW TO MAKE CREAMY CUCUMBER SALAD
This light and delicious cucumber salad is loaded with cream and has a wonderful texture. This cucumber salad is bursting with flavor thanks to the addition of tangy sour cream, a dash of red wine vinegar, fresh dill, garlic, and red onions.
This is the recipe you should follow if you want the greatest simple and creamy cucumber salad there is. It's the ideal quick salad that puts the spotlight on crisp cucumbers from the garden. The preparation of this delicious and refreshing cucumber salad with sour cream and dill takes just ten minutes and requires only a few basic ingredients. It may also be prepared in advance.
Picnics and barbecues in the great outdoors are at their very best during the warm summer months. And what better way to appreciate the nice weather than with a delightful cucumber salad? This meal can be prepared in under five minutes and requires little in the way of ingredients. It’s excellent for potlucks, parties, or any other summer event.
WHAT WILL YOU NEED!
1/2 Cup.Of Sour cream.
2 tablespoons.Of Fresh chopped dill.
1 tablespoon.Of Olive oil.
1 tablespoon.Of Lemon juice.
1/2 teaspoon.Of Garlic powder.
1/2 teaspoon.Of Sea salt.
1/4 teaspoon.Of Black pepper.
6 Cups.Of sliced Cucumbers.
A medium sliced Red onion.
PREPARATION:
First Step
Mix the garlic powder, lemon juice, olive oil, and dill together in a large bowl with the sour cream and whisk until combined. To taste, season with freshly ground black pepper and sea salt.
Second Step
After stirring in the chopped cucumbers and red onions and thoroughly mixing everything together, place the bowl in the refrigerator for ten to fifteen minutes to let the flavors to meld, and then serve it!
