HOW TO MAKE CHERRY CHEESECAKE LUSH: A SUMMERY DELIGHT
The Cherry Cheesecake Lush is a luscious and refreshing dessert that brings together the classic flavors of cheesecake and cherries in a delightful and easy-to-make treat. This recipe is perfect for those warm summer days when you crave a light and creamy dessert that will impress your family and friends. With its smooth and velvety texture, tangy cream cheese layer, and vibrant cherry topping, this dessert is sure to become a favorite at any gathering or special occasion. So, let's dive into the delightful world of the Cherry Cheesecake Lush!
The Cherry Cheesecake Lush is a sensational dessert that combines the velvety smoothness of cream cheese with the vibrant and tangy burst of cherries. With its buttery graham cracker crust, dreamy cheesecake layer, and luscious cherry topping, this dessert is a true celebration of summer flavors. Whether you're hosting a backyard barbecue, attending a potluck, or any family gathering, this « Cherry Cheesecake Lush » is the best dessert you can make for them!!!
THE INGREDIENTS LIST:
FOR THE CRUST:
2 Cups.Of graham cracker crumbs.
1/2 Cup.Of unsalted butter, melted.
1/4 Cup.Of granulated sugar.
FOR THE CHEESECAKE LAYER:
2 tubes.Of 8-oz.Of softened cream cheese.
1 Cup.Of powdered sugar.
1 Tsp.Of vanilla extract.
2 Cups.Of whipped topping.
FOR THE CHERRY TOPPING:
2 Cups.Of fresh cherries; halved (or canned cherry pie filling).
1/4 Cup.Of granulated sugar.
2 Tbsp.Of cornstarch.
1/4 Cup.Of water.
1 Tbsp.Of lemon juice.
PREPARATION:
