HOW TO MAKE HOMEMADE CHEESY GARLIC BREADSTICKS
Homemade breadsticks topped with cheese and garlic make an excellent choice for either an appetizer or a side dish since they are both flavorful and simple to prepare. Those individuals who are looking for the ideal recipe to make fresh breadsticks that are warm from the oven will find it here.
Garlic, melting cheese, and the aroma of freshly baked bread come together most deliciously in homemade cheesy garlic breadsticks. These breadsticks are sure to whet your appetite. These breadsticks are sure to be a hit with your loved ones, whether you want to serve them as an appetizing appetizer, a side dish to go with your soup or pasta, or a scrumptious snack for when you all get together to watch a movie. You may bring the flavor of a delicacy from a pizza restaurant right into your own home by using simple materials and methods that are easy to understand.
This homemade cheesy garlic breadsticks recipe is a simple and delicious way to enjoy a classic appetizer or side dish. It's perfect for entertaining guests or enjoying a snack on your own. So, go ahead and give this recipe a try and enjoy the cheesy and garlicky goodness!
THE INGREDIENTS LIST:
1 Pound.Of pizza dough.
1/2 Cup.Of unsalted butter.
3 garlic cloves, minced.
1/4 small spoon.Of salt.
1/4 small spoon.Of black pepper.
1/2 Cup.Of grated Parmesan cheese.
1 Cup.Of shredded mozzarella cheese
PREPARATION:
1st Step
Prepare a baking sheet by spraying it liberally with non-stick cooking spray and placing it in an oven preheated to 400 degrees Fahrenheit.
2nd Step
On a surface that has been dusted with flour, roll out the pizza dough into a broad rectangle. Using a knife, cut the dough into strips that are about 1 1/2 inches broad.
3rd Step
In a small saucepan, melt the butter over medium heat. After adding the minced garlic, salt, and black pepper, continue to simmer the mixture for another two to three minutes while stirring it regularly.
4th Step
Brush the garlic butter mixture over the breadsticks, making sure to cover each one completely.
5th Step
After sprinkling the breadsticks with the grated Parmesan cheese, continue by topping them with the shredded mozzarella cheese.
6th Step
Bake the breadsticks for 12 to 15 minutes, or until the cheese has melted and the breadsticks have developed a golden brown color.
7th Step
Warm the breadsticks and serve them with a dipping sauce of your choice, such as ranch dressing or marinara sauce.
RECIPE TIPS:
If you don't have pizza dough, you can use refrigerated biscuit dough or even pre-made breadsticks.
For an extra kick of flavor, you can add some dried oregano or red pepper flakes to the garlic butter mixture.
If you prefer a crispier texture, you can place the breadsticks under the broiler for a minute or two after baking.
