FRENCH BREAD PIZZA

 


HOW TO MAKE FRENCH BREAD PIZZA

Pizza made using French bread is the quickest and simplest method for preparing pizza at home, and it's done in no time! Made with French bread that is soft yet sturdy, pizza sauce that is powerful, garlicky, and herbaceous, two kinds of creamy cheese, and all of your favorite toppings.  

To tell you the truth, when I started working on this dish, I thought it would be more of a food that kids would like, but it turns out that adults would enjoy this French bread pizza just as much if not more. But of course, it is completely understandable given that it is piled with so much deliciousness and that it is extra cheesy!

It has a fantastic taste, the right texture (crisp outer and soft inside), and it is so simple to modify (for some ideas, see below; alternatively, simply think of your favorite creative pizza and create it here!).

Not only is it an excellent choice for a snack to enjoy after school, but it is also the kind of dish that I would happily give to visitors on the weekend!

The French bread sold in the bakery section of Walmart is my top choice for this purpose since it is fluffy, has a pleasant taste, and is the ideal size for this application. Avoid using French bread that already has a dry crust; rather, choose French bread with a moist crust. If it comes in a paper bag, then after baking it will be very dry and crisp; if it comes in a plastic bag, then it will be OK.

THE INGREDIENTS LIST: 

A large loaf of French bread.

1/4 Cup.Of olive oil.

1 Cup.Of pizza sauce, preferably homemade.

1 3/4 Cups.Of shredded mozzarella cheese. 

1/4 Cup.Of finely shredded parmesan cheese. 

Additional toppings; you can use whatever you like!!

PREPARATION: 

1st Step 

Raise the oven rack by one rung and turn the temperature up to 425 degrees Fahrenheit. If you want your cleanup to be simpler, use aluminum foil to line a baking sheet with a rim that is 18 by 13 inches.

2nd Step 

To make two equal-sized pieces of French toast, cut the loaf of bread in half lengthwise along the center line. Each part should be cut in half, making a total of four pieces, which should then be placed on the baking pan.

3rd Step 

Brush each side with olive oil. After turning upright, bake for four minutes in an oven that has been prepared.

4th Step 

After spreading pizza sauce on each slice, equally distribute mozzarella and parmesan cheeses over the surface, and then top with the toppings of your choice.

5th Step 

Bake in an oven that has been warmed until the cheese has completely melted, which should take around 10 to 13 minutes. If you want it to have a darker brown color, put it under the broiler for the final minute or two (be sure to keep an eye on it!).