How To Make Loaded Cheesy Pocket Tacos
Are you looking for a new idea to cook the ground beef?
Then this recipe for cheese taco pockets is exactly what you need. It's such a simple and easy meal that will keep everyone happy.
This is a great quick meal when you're constantly on the go!! The Loaded Cheesy Pocket Tacos!! I love meals like this, you can make them ahead of time and keep them warm ; not only is it great for a busy family, but it's a great appetizer and the perfect dish to bring to lunch.
Soft tortillas are filled with cream cheese, salsa, seasoned ground beef, and melted cheddar cheese, then baked in the oven for a delicious dinner or lunch. You can serve it with guacamole, sour cream, or a sprinkle of fresh chopped cilantro with sides of refried beans or corn salad, it's the best to quickly feed a hungry crowd !!!
A little of cream cheese goes a very long way in this recipe. Its addition makes the filling so creamy, smooth and tast, a quick bake will make the cheddar cheese so gooey, while the tortilla crust will turn golden and crispy, Let's start with the ingredients.
Ingredients:
One packet of taco seasoning.
One lb. minced meat.
Half a cup salsa.
8 ounces of softened cream cheese.
Two tablespoons of melted butter.
One cup of cheddar cheese, shredded.
12 6 inch of tortillas.
Salsa, sour cream, green onions (all toppings are optional).
Instructions:
Step 1
To start, crumble your ground beef in a frying pan and cook well; then strain the fat from the pan.
Step 2
Then, add the taco seasoning mix package (following the directions on the package).
Step 3
After that, whisk cream cheese until smooth in a medium bowl, and add the cup of the sauce and mix well.
Step 4
Place 1 tablespoon of the cheese mixture in the middle of the tortilla while holding the tortilla and top with a spoonful of taco-flavored beef, to cover cheese and the salsa mixture.
Step 5
Then sprinkle the grated cheese, fold and stuff the tortilla as you would a burrito.
Step 6
In this step, spray lightly the baking tray, and preheat your oven to 350°.
Step 7
Place the wrapped tortillas on a greased baking tray and brush the heads of tortilla rolls with melted butter.
Step 8
Next, bake for about 15 minutes.
Finally, take it out of the oven and add your choice of toppings such as lettuce, sour cream, salsa, olives and more cheese.
Enjoy!
