PHILLY CHEESESTEAK SLOPPY JOES

 


HOW TO MAKE PHILLY CHEESESTEAK SLOPPY JOES

The homemade Philly cheesesteak sloppy joes recipe is incredibly easy to make, yet it delivers a flavor that will have everyone coming back for more. With simple ingredients and straightforward instructions, you can whip up a batch of these mouthwatering sandwiches in no time. The combination of seasoned ground beef, caramelized onions, peppers, and mushrooms, all coated in a tangy and savory sauce, creates a taste sensation that is hard to resist. 

The gooey melted provolone cheese adds a delightful creaminess to each bite. Whether you're serving them for a casual weeknight dinner or entertaining friends, this homemade Philly cheesesteak sloppy joes are sure to be a hit. They are so delicious and satisfying that your family and guests will be left craving for more, making this recipe a go-to favorite in your kitchen.

INGREDIENTS YOU’LL NEED:

500 grams.Of ground beef.

1 medium onion – sliced.

1 green bell pepper – sliced. 

8-oz.Of sliced mushrooms.

2 garlic cloves – minced. 

1/4 Cup.Of Worcestershire sauce.

1/4 Cup.Of ketchup.

2 Tbsp.Of soy sauce. 

1 Tsp.Of Italian seasoning.

Salt and pepper to taste.

4 hoagie rolls/hamburger buns. 

Provolone cheese slices. 

PREPARATION: